Garlic is The World's Oldest Medicine and is Still Among the Best and Most Effective World Wide AIM Bear Paw Garlic is Garlic With a Difference. Unlike domesticated garlic found in other supplements, Bear Paw Garlic comes from a Unique Wild Garlic found in Central Europe. Also known as Alpine Wild Garlic, this type of garlic was declared the Medicinal Plant of the Year by the Association for the Protection and Research on European Medicinal Plants, and is currently under study for its effect on maintaining healthy blood pressure levels and lowering cholesterol. Bear Paw Garlic is a Unique Form of Garlic. It is not derived from Alluim Sativum, the species of garlic sold in supermarkets and used in garlic supplements. Rather, Bear Paw Garlic comes from Allium Ursimum, a wild species of garlic found in central Europe. Alluim Ursimum has all the benefits of the Allium Sativum products that are found on the market. Allium Ursimum has antibacterial and antifugal properties, as well as antioxidant properties that protect against free radicals. It may activate macrophages to reduce the synthesis of LDL cholesterol and protect against plaques and blood clots. Adenosine acts as a muscle relaxant and as a protectant against poisons, such as caffeine. It helps increase blood vessel width and can also reduce platelet aggregation (blood stickiness). Effective in Discovering and Cleansing Cholesterol From The Blood Stream. It stimulates digestive tract, kills harmful bacteria, normalizes blood pressure, reduces fever, gas and cramps. Increases physical strength and energy. Garlic can also kill germs and clear up cold symptoms more rapidly. Garlic Contains Substances That Act Against Bacteria. It's Proven Effective Against Parasites, Viruses, and Fungi. In Studies, Garlic Has Been Effective Against Candida Albicans, a Fungus That Causes Many Common Infections. Other Studies Suggest That Garlic May Be a Potent Weapon Against Cancer. People Who Consume Garlic Have a Lower Incidence of Stomach Cancer. It May Also Reduce Breast and Bladder Cancer, as Well Other Cancers, as a Safe Side-Effect-Treatment. Garlic Also Protects Against Heart Disease. It Prevents Excess Clotting in the Blood and May Protect Against Strokes and Coronary Thrombosis (blood clots within a coronary artery). Arterial Disease is Less Common in European Countries, Where Garlic is Taken More Frequently Than in the United States. Cholesterol High Cholesterol Levels are Among the Primary Causes of Heart Disease, Due to Cholesterol Producing Fatty Deposits in the Arteries. Gallstones, High Blood Pressure, Impotence, Mental Impairment, Colon Polyps, Prostate and Breast Cancer Can All be Linked to High Cholesterol. Logically, we can lower cholesterol levels by decreasing our intake of animal products, sugar and alcohol. A high fiber diet, low in fat and exercise will improve your cholesterol count. How to Use AIM Bear Paw Garlic Why Have I Never Heard of A. Ursinum? Because it’s wild! Because it has never been domesticated, A. ursinum has never made it around the world as regular garlic has. And because of this, it has not been subjected to the publicity of the "garlic wars": the fight for a market share that has done so much to bring garlic to people’s attention. It is, however, known in scientific circles and in Europe. |
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